On Tuesday night I hosted a seven course beer and food matching degustation at the Fork & Brewer. This sold out event, called Fork Meets Brewer, was part of the hugely popular Wellington on a Plate culinary festival. For each course, Chef Anton Legg explained how he made the dish while I talked about the beer and why we selected it as a match. ...READ MORE

Welcome to the fully redeveloped Fork & Brewer website which is packed with new features and content. This funky and fully functional website will allow us to keep people informed about what is happening upstairs at 14 Bond Street and to receive your feedback. ...READ MORE

Give most blokes a beer and they're happy. Give Anton Legg the dregs from a mis-pour and the spent grains from the brewing process and he's beside himself with excitement. ...READ MORE